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This warming, comforting soup is made of caramelised onions and beef stock topped with buttery French bread croûtes and melted Gruyère cheese. French onion soup dates back to the 18th century and is one of the most recognised (and appreciated!) soups in the world.

This warming, comforting soup is made of caramelised onions and beef stock topped with buttery French bread croûtes and melted Gruyère cheese. French onion soup dates back to the 18th century and is one of the most recognised (and appreciated!) soups in the world.

A lickety-split version of that ever-popular standby, shepherd's pie. Seasoned ground beef and onions are sauteed, layered in a casserole with potatoes, topped with condensed cream of mushroom soup, sprinkled with cheese and baked.

A lickety-split version of that ever-popular standby, shepherd's pie. Seasoned ground beef and onions are sauteed, layered in a casserole with potatoes, topped with condensed cream of mushroom soup, sprinkled with cheese and baked.

Creamy Onion Soup - Le Creuset Recipes

Creamy Onion Soup - Le Creuset Recipes

French Onion Soup (Soupe à l’oignon) by My Cooking Hut at http://www.mycookinghut.com

French Onion Soup (Soupe à l'oignon

French Onion Soup (Soupe à l’oignon) by My Cooking Hut at http://www.mycookinghut.com

This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! Pure comfort in a bowl, a one-pot meal your whole family will love and ready in under 30 minutes.

Broccoli Cheese and Potato Soup

This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! Pure comfort in a bowl, a one-pot meal your whole family will love and ready in under 30 minutes.

Eggs en Cocotte with Pumpkin, Cheese and Crunchy Almonds Recipe

Eggs en Cocotte with Pumpkin, Cheese and Crunchy Almonds Recipe

Heat the oil in a large pot and gently fry the leeks, onions and garlic  until glassy. Add all the other ingredients except the pasta shapes.

Wholesome Veggie Soup with Pistou

Heat the oil in a large pot and gently fry the leeks, onions and garlic until glassy. Add all the other ingredients except the pasta shapes.

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