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Geroosterde pompoensoep met Garam Masala (Ohmyfoodness)

borsch 2 lbs beets (5 without tops scrubbed) 2 cups low sodium chicken stock (homemade) 1 cup sour cream 1 cup plain whole-milk yogurt 1 tbsp fresh lemon juice 1 tbsp coarse salt 1 english cucumber (peeled and cut into 14 inch dice) 2 tbsps fresh dill (finely chopped, 8 small sprigs for garnish) freshly ground pepper Tzatziki

Breakfast cookies - 3 mashed bananas (ripe), 1/3 cup apple sauce, 2 cups oats, 1/4 cup almond milk, 1/2 cup raisins, 1 tsp vanilla, 1 tsp cinnamon. Preheat oven to 350 degrees. Bake for 15-20 minutes.

Starbucks Pumpkin Pound Cake

Starbucks Pumpkin Pound Cake Ingredients 1 1/2 c. All Purpose Flour 1/2 tsp. Ground Cinnamon 1/2 tsp. Salt 1/2 tsp. Baking Soda 1/2 tsp. Baking Powder 1/4 tsp. Ground Cloves 1/4 tsp. Ground Nutmeg 1 1/2 c. Sugar 1/2 c. Fat Free VanillaYogurt 3 Egg Whites 1 c. Canned Pumpkin

Indiase pompoensoep (Carolines blog)

Indiase Pompoen soep Ingrediënten: - 1 biologische pompoen, bv flespompoen (circa 1 kilo) - 2 el zonnebloemolie - 1...

The Best Broccoli Cheese Soup (Better-Than-Panera Copycat

The Best Broccoli Cheese Soup (Better-Than-Panera Copycat) - Make the best soup of your life at home in 1 hour! Beyond words amazing!!