Chickpeas with leeks, a Vegan Feast. Chickpeas have existed forever in the Mediterranean. They have been found in Jericho, and they were probably consumed under the walls of Troy by the Myrmidons. They are cheap, nutritious and connec…
This is an authentic Mexican tinga de pollo, a dish made with shredded chicken in a delicious tomato sauce and Chipotle Chile in Adobo sauce. Serve it on warm corn tortillas with sour cream or Mexican rice.
This classic British brunch dish makes for a delicious dinner idea for two. Root vegetable mash replaces potato, lending extra sweetness and nutty flavour to the bubble and squeak patties which are topped with perfectly poached eggs
Caterpillar kabobs are cute fruit skewers kids will love. It’s an easy idea for eating healthy on the go. To make these bugs, just stack grapes and a cherry tomato on a stick and add chocolate chip eyes with a touch of frosting. They are great as snacks,
Enjoy the richly aromatic, delicately sweet flavors of roasted garlic in half the time thanks to the Instant Pot. There’s no shortage of ways to harness the flavor bomb potential of this Instant Pot “roasted” garlic.
NYT Cooking: Chile powder adds sting, honey lends sweetness, and butter gives a creamy richness to these succulent roasted shrimp. Even better, the dish comes together in minutes, making it an ideal after-work meal or extremely speedy appetizer.