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Explore Brulee Lemon, Brûléed Lemon and more!

Your mum is sure to love this lemon chiffon pavlova with edible flowers, a simple but incredibly eye-catching sweet treat.

Meyer Lemon Brûlée Tart with Shortbread Crust is a stunningly delicious little dessert. Sweet, but not too much. Light with citrusy lemon. Buttery shortbread crust. All topped off with a crispy caramel Brûléed sugar top. Oh, it's like heaven on a plate!

Meyer Lemon Brûlée Tart with Shortbread Crust

Meyer Lemon Brûlée Tart with Shortbread Crust is a stunningly delicious little dessert. Sweet, but not too much. Light with citrusy lemon. Buttery shortbread crust. All topped off with a crispy caramel Brûléed sugar top. Oh, it's like heaven on a plate!

Homemade Spanish Crema Catalana

Crema Catalana, Spain's version of creme brulee, is way easier to make at home that I ever thought! This shockingly easy dessert recipe is spiced with cinnamon and lemon peel. It's one of Spain's most traditional desserts!

Ultimate crème brûlée

it four 175ml ramekins in a deep roasting tin at least 7.5cm deep (or a large deep cake tin), one that will enable a baking tray to sit well above the ramekins when laid across the top of the tin. Pour the two cartons of cream into a medium pan with the milk. Lay the vanilla pod on a board and slice lengthways through the middle wi

Bruleed Lemon Tart

Lemon Tart recipe with a Bruleed top and a Shortbread crust. Makes a great make-ahead dessert when entertaining.

White Chocolate Pots de Creme with Lemon and Raspberry Sauce

Lemon White Chocolate Pots de Creme with Raspberry Sauce: what more could you possible want in an Easter day dessert?! | www.cookingandbeer.com