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Making steak fajitas at home is SO easy with this recipe featuring the BEST marinade. Flank steak is coated with taco seasoning, lime juice, and a few secret ingredients, then cooked in a cast iron pan until lightly charred. Serve these sizzling beef fajitas with sautéed bell peppers and onions, tortillas or cauliflower rice, and a bit of guacamole, salsa, and cilantro! Best Steak Fajitas, Beef Fajitas, Pan Chicken Fajitas, Easy Fajita Recipe, Steak Fajita Recipe, Best Gluten Free Recipes, Healthy Recipes, Healthy Eats, Yummy Recipes
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Recipe from
evolvingtable.com

Best Steak Fajitas Recipe - Evolving Table

3 ratings
· 45 minutes · Serves 4
evolvingtable
Evolving Table
86k followers
Ingredients
Meat
1 1/4 lb Flank steak
Produce
1 Avocado
2 Bell peppers, green, or yellow red
1 Red onion
Condiments
1 tbsp Honey
3 tbsp Lime juice
3 tbsp Soy sauce, gluten-free
1 tbsp Worcestershire sauce, gluten-free
Pasta & Grains
1 Rice or cauliflower rice
Baking & Spices
1/4 tsp Black pepper
1/2 tsp Salt
2 tbsp Taco seasoning, homemade or store-bought
Oils & Vinegars
5 tbsp Olive oil
Bread & Baked Goods
1 Corn tortillas

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