Basil Feta Shrimp Orzo In Mediterranean cuisine, feta cheese is often paired with shrimp, the creamy, salty flavors marrying lusciously. Crumbled feta is added at the end of the cooking so it soaks up the warm juice.
Pesto pasta with roasted asparagus and sun-dried tomatoes. Any green veggie would be nice (even frozen veg if desperate / no time for shopping); good way to use up veggies in the veggie drawer. Always have pasta, pesto, and sun-dried tomatoes.