Cheesy Buffalo Chicken Lasagna with Ranch Drizzle
Ingredients:
12 lasagna noodles, cooked
2 cups shredded chicken
1 cup Buffalo sauce
1 cup ricotta cheese
1 egg
2 cups shredded mozzarella
½ cup cheddar cheese
½ cup ranch dressing
1 tsp garlic powder
Instructions:
Preheat oven to 375°F (190°C). Grease a baking dish.
Mix chicken with Buffalo sauce. In another bowl, combine ricotta, egg, and garlic powder.
Layer noodles, ricotta mixture, chicken, and cheeses. Repeat.
Bake for 25-30 mins until bubbly. Drizzle with ranch before serving.
Prep Time: 15 mins
Cook Time: 30 mins
Total Time: 45 mins
Servings: 6
Calories: ~450 per serving
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