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Recipe from
viktoriastable.com

Eggplant hummus wraps with smoky tomato confit

1 rating
· 1.5 hours · Gluten free · Serves 8
abeautifulplate
A Beautiful Plate
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Ingredients
Meat
1/2 cup Tomato confit, smokey
Produce
1 lbs Cherry tomatoes
2 Eggplants, large
1 can Garbanzo beans
1 Garlic clove
1 tsp Garlic powder
1 Lemon, juice of
2 tbsp Liquid from canned garbanzo beans
1 tbsp Oregano, dried leaves
Condiments
1 cup Hummus
1/2 cup Kalamata olives, pitted
2 tbsp Tahini
Baking & Spices
1 tsp Paprika, smoked
1 1/2 tsp Sea salt
Oils & Vinegars
10 tbsp Olive oil
2 tbsp Olive oil, smoked
Nuts & Seeds
1/4 tsp Cumin

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