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Fried Mozzarella - My Chicken Fried Life

Fried Mozzarella - My Chicken Fried Life

Mini Chipotle Shrimp Tostadas - My Chicken Fried Life

Mini Chipotle Shrimp Tostadas - My Chicken Fried Life

12 oz. cream cheese, softened 1 c. shredded Cheddar 1 tsp. garlic powder 1 tsp. paprika kosher salt Freshly ground black pepper 8 slices bacon, cooked and finely chopped 1/3 c. finely chopped fresh chives 1/3 c. finely chopped pecans

Cheese Ball Bites

12 oz. cream cheese, softened 1 c. shredded Cheddar 1 tsp. garlic powder 1 tsp. paprika kosher salt Freshly ground black pepper 8 slices bacon, cooked and finely chopped 1/3 c. finely chopped fresh chives 1/3 c. finely chopped pecans

Chopping Block Bread - My Chicken Fried Life

Chopping Block Bread - My Chicken Fried Life

Chicken, Tomatillo and Chipotle Chimichangas

Chicken, Tomatillo, and Chipotle Chimichangas

Everyone loves chicken parmesan! This super easy recipe takes a fun twist on the classic chicken parmesan. Chicken and cheese wrapped in crescents dipped in marinara will instantly become a family weeknight dinner.

Crescent-Wrapped Chicken Parmesan

Everyone loves chicken parmesan! This super easy recipe takes a fun twist on the classic chicken parmesan. Chicken and cheese wrapped in crescents dipped in marinara will instantly become a family weeknight dinner.

Ham and Cheese Sliders - My Chicken Fried Life

Ham and Cheese Sliders - My Chicken Fried Life

I love french fries they are my second favorite food, behind bacon, and in front of avocados.

I love french fries they are my second favorite...

I love french fries they are my second favorite food, behind bacon, and in front of avocados.

Baked Brie Bites 1 box Mini Fillo Shells, 4 oz. brie cheese, 1/2 cup cranberry sauce, 3 Tb. chopped pistachios... Bake brie for 5 min at 400... remove from oven and dollop a scant spoon of cranberry sauce and sprinkle with pistachios

Baked Brie Bites

Baked Brie Bites 1 box Mini Fillo Shells, 4 oz. brie cheese, 1/2 cup cranberry sauce, 3 Tb. chopped pistachios... Bake brie for 5 min at 400... remove from oven and dollop a scant spoon of cranberry sauce and sprinkle with pistachios

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