This vegan and gluten free burrito harvests the best of fall and winter flavors - brussels sprouts, butternut squash, apples, pistachios and thyme, all uniquely topped off with a homemade raspberry mayo sauce. Tantalize your tastebuds with this unique, healthy and delicious recipe!
Hop on the bacon and Brussels sprouts train—plant-based of course. Chef Morgan’s coconut bacon adds flavor and crunch to these roasted Brussels sprouts.
Simple Vegan Balsamic Lentil Stew
Sugar Cookie Easter Egg Fruit Pizza
Sugar Cookie Easter Egg Fruit Pizza | Easy to make Easter treat. Cream Cheese frosting topped with your favorite fruits | Colorful Spring Dessert Ideas | TodaysCreativeLife.com
No-Bake Peanut Butter Cheerio Bars
No Bake Peanut Butter Cheerio Bars -- the perfect healthy breakfast or snack! Gluten free, dairy free, and vegan, these cereal bars are perfect for kids and adults. So delicious and just the right amount of sweet with that chocolate drizzle and a touch of honey. Enjoy! :)