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Shangri-La Hotel, Sydney presents the ‘Taste of Indonesia’ via @accomnews https://www.accomnews.com.au/?p=23124

Shangri-La Hotel, Sydney presents the ‘Taste of Indonesia’ via @accomnews https://www.accomnews.com.au/?p=23124

The underlying theory behind the Shangri-La weight loss diet is that our body has a ‘set point’ that can be reduced to a lower weight by consuming small quantities of plain olive oil and sugared water in between meals. The Shangri-La diet comprises of bland and low-on-taste foods that do very little to entice us. This coupled with 300 calories in the form of light olive oil or sugar water taken in between meals makes sure that the body settles to a lower appetite. This would make one eat…

The underlying theory behind the Shangri-La weight loss diet is that our body has a ‘set point’ that can be reduced to a lower weight by consuming small quantities of plain olive oil and sugared water in between meals. The Shangri-La diet comprises of bland and low-on-taste foods that do very little to entice us. This coupled with 300 calories in the form of light olive oil or sugar water taken in between meals makes sure that the body settles to a lower appetite. This would make one eat…

Tracy Porter, A little taste of Shangri-La

Tracy Porter, A little taste of Shangri-La

Yu Hui Tseng and Her Shangri-La of Tea | Taste of Life 品位巴黎

Yu Hui Tseng and Her Shangri-La of Tea | Taste of Life 品位巴黎

Shangri-La's Taste of the Six: BarChef's Frankie Solarik | Canada’s 100 Best | Restaurants, Recipes, Chefs & More

Shangri-La's Taste of the Six: BarChef's Frankie Solarik | Canada’s 100 Best | Restaurants, Recipes, Chefs & More

We read fantasy to find the colors again, I think. To taste strong spices and hear the songs the sirens sang. There is something old and true in fantasy that speaks to something deep within us, to the child who dreamt that one day he would hunt the forests of the night, and feast beneath the hollow hills, and find a love to last forever somewhere south of Oz and north of Shangri-La.  They can keep their heaven. When I die, I'd sooner go to middle Earth.”  ~ GEORGE R.R.MARTIN by aftr

We read fantasy to find the colors again, I think. To taste strong spices and hear the songs the sirens sang. There is something old and true in fantasy that speaks to something deep within us, to the child who dreamt that one day he would hunt the forests of the night, and feast beneath the hollow hills, and find a love to last forever somewhere south of Oz and north of Shangri-La. They can keep their heaven. When I die, I'd sooner go to middle Earth.” ~ GEORGE R.R.MARTIN by aftr

Pieces from Doris Duke's Shangri La estate in Honolulu, HI.

‘Doris Duke’s Shangri La’ at Museum of Arts and Design

Pieces from Doris Duke's Shangri La estate in Honolulu, HI.

Chef Damon Campbell of Bosk, Shangri-La Toronto - Campbell won first place in the first annual Best in Taste Awards at Taste of Toronto!

Chef Damon Campbell of Bosk, Shangri-La Toronto - Campbell won first place in the first annual Best in Taste Awards at Taste of Toronto!

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