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from BBC Good Food

Melting middle truffles

Get these made and in the freezer up to a month ahead, then simply pull them out when you’re ready

from BBC Food

Mary Berry's fondant fancies

Mary Berry's Fondant Fancies (petits fours) ~ sponge cake cubes with buttercream and marzipan, coated with poured fondant icing, and finished with chocolate drizzle ~ as seen in GBBO finale technical challenge & Masterclass | via BBC Food

from delicious. magazine

Baked gnocchi with spinach and mushrooms

Baked gnocchi with spinach and mushrooms recipe. A heavenly veggie dish that, thanks to a few cheat ingredients, is ready in under 30 minutes.

from delicious. magazine

Baked brie and wild mushroom tart

Use ready-rolled puff pastry to make this easy vegetarian tart recipe. Try using Taleggio or Camembert instead of Brie, and thyme or lemon thyme instead of rosemary.

from My Greek Dish

Fried Feta with Honey and Sesame Seeds