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Pudding, Bread, Butter

Simple glutenfree, dairyfree, refined sugarfree, low carb ginger biscuits made with coconut flour. What's not to love?!

Ginger Biscuits

sub swerve for the honey? Simple glutenfree, dairyfree, refined sugarfree, low carb ginger biscuits made with coconut flour. use stevia and 350 f oven

If you prefer a lighter fruit cake at Christmas then these individual muffin-sized cakes will fit the bill perfectly. Made with a simple all-in-one sponge cake mix they are so much quicker to make than a classic fruit cake too! To give the cakes a boozier flavour, soak the dried fruit in 2 tbsp rum or brandy for 1-2 hrs before adding to the sponge mixture. For a more sophisticated decoration replace the glace icing with blanched almonds, pecans, sliced dried apricots and mixed coloured glace…

If you don't fancy making a large Christmas cake you could make these mini Christmas puds instead. They're really simple and delicious too!Get the recipe: Mini Christmas cakes

Got the Bake Off blues? We know what will help… “These have a wonderful crunchy lemon topping. It is important to spoon the icing onto the warm cake so the lemon juice soaks into the cake. If using butter make sure it is really soft but not oily.”     What You Need   FOR…

Mary Berry's Little Lemon Drizzle Cakes ~ with crunchy lemon sugar topping recipe via Lakeland

brown butter, honey and lemon thyme cakes from donna hay magazine

Browned butter gives a lovely earthy sweetness to these individual sized lemon thyme cakes.

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

Brill fillet with clams cooked in cider

Saturday Kitchen recipes - Tamarind prawns, freekeh salad and babaganoush

A picture of Delia's Rich Bread and Butter Pudding recipe

Chunky Marmalade Bread and Butter Pudding

Delia's Rich Bread and Butter Pudding recipe. Never fear if you have some stale bread that needs using up. This is a light delicious pudding with a lovely dark toasted nutmeg crust.

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