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Crockpot Baked Potatoes

crock pot potatoes- Cook for 8 hours on low heat or 4 hours on high heat. "A friend shared this with me years ago. I had forgotten how easy it is!

I first discovered baked potato soup when I was in college and one of my roommates made it for us.  I figured out a way to adapt her recipe so that I could mak

Slow Cooker Baked Potato Soup

Paula Dean's crockpot potato soup recipe. Combine 1 bag frozen hash browns. 2 (14oz) cans chicken broth. 1 can cream of chicken soup. 1/2c chopped onion. 1/3tsp black pepper. Cook in crock pot on low for 5hours. Stir in 8oz block of cream cheese. cook 30 minutes. stir occasionally. Can make using low fat ingredients.

Paula Deen’s Crock Pot Potato Soup

Paula Dean’s crockpot potato soup recipe. Combine 1 bag frozen hash browns 2 cans chicken broth 1 can cream of chicken soup chopped onion black pepper Cook in crock pot on low for Stir in block of cream cheese, cook 30 minutes, stir occasionally.

Cheesy Sausage Pot 1 frozen  vegetables,  3 large potatoes, diced 2 pkgs smoked sausage 1 can cheddar cheese soup 1 can cream of celery soup 1 cup shredded cheddar cheese

Cheddar vegetable sausage casserole in the crockpot 1 oz) Package frozen mixed vegetables 3 large potatoes diced 2 Packages sausage, browned and sliced into pieces 1 oz) Can cheddar cheese soup 1 oz) Can cream of celery soup 1 Cup shredded cheddar cheese

Crockpot Potato Soup - This was wonderful!  I used cubed frozen hashbrowns instead of shredded.  I added more onion and a few spices (garlic pepper, etc).  I also put some bacon and cheddar in the crock pot for the last hour with the cream cheese.

Crockpot Potato Soup 1 bag of shredded hash browns 3 cans of chicken broth 1 can of cream of chicken soup cup onion, chopped tsp. cream cheese bacon, shredded cheddar cheese, green onion, sour cream for garnish

Zuppa Toscana Soup (Olive Garden Knockoff)    3 cans chicken broth  2 cups whipping cream  red pepper flakes (to taste)  salt and pepper (to taste)  1-2 cups chopped kale  3-4 potatoes sliced thin  1 lb mild Italian sausage    Place all ingredients inside slow cooker/crock pot. Cook on high 3-4 hours.  Serve with crackers or breadsticks. - From http://pinterest.com/pin/24840235416330312/

Zuppa Toscana Soup (Olive Garden Knockoff) 3 cans chicken broth 2 cups whipping cream red pepper flakes (to taste) salt and pepper (to taste) cups chopped kale potatoes sliced thin 1 lb mild Italian sausage

I love all the different veggies in this split pea soup. It is very healthy and full of flavor!  Find all our yummy pins at https://www.pinterest.com/favfamilyrecipz/

Crock Pot Split Pea Soup ~ Susan says ~ Holy amazing. I chopped everything up the night before and then threw it all in the Crock Pot the day of. Quick tip . let it sit for a bit to thicken to your liking.

Crockpot Cube Steak and Gravy Cube steak (I used a family size pack),  2 cans (10.75 ounce size) cream of mushroom soup,  1 envelope onion soup mix,  3/4 cup water and salt and pepper to taste Directions:  Place all ingredients in a crock pot. Cook on low all day. Serve over rice, noodles, mashed potatoes or with your favorite side dishes.

Crock Pot Cube Steak and Gravy. Cube steak (family size pack) 2 cans ounce size) cream of mushroom soup 1 envelope onion soup mix C water S&P to taste Place all ingredients in a crock pot. Cook on low all day. Serve over rice, noodles, or mashed potatoes.

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