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Internal Temperature for Chicken and other meats

Quick reference for the internal temperatures required for cooking meat. Chicken, pork, beef, etc - temperatures for Rare, Medium and Well Done

This Chart Demystifies Which Cooking Oils Are Best for What - Super useful!

This Chart Demystifies Which Cooking Oils Are Best for What

Check out this great infographic that helps you decide which cooking oil to use and the benefits of each. New and interesting oils like avocado oil (featured in this infographic) are one of CHFA's top trends for natural living in

RV Kitchen Pancake Batter from Ketchup Bottle

Ketchup Bottle as RV Kitchen Pancake Batter Dispenser - DoityourselfRV.com - RV Blog, RV Ideas, RV News, and Products

Ketchup Bottle as Pancake Batter Dispenser. Repurpose an empty ketchup bottle into a pancake batter dispenser and pour the right amount every time! It's also less messy and it makes it easier for making smiley face pancakes for the kids!

temperature chart for cooking red meat, chicken, & fish

temperature chart for cooking red meat, chicken, fish---the link doesn't work, but the temps should be right.

42 #Cheat Sheet Infographics to Turn You into a Star Chef ...

Handy Chart: How long is meat good for in the fridge or freezer? We rarely keep meat at all, but, good to know.

How to clean pesticides off fruits and vegetables

How to clean pesticides off fruits and vegetables

How to clean fruits and veggies: soak them in a ratio of vinegar and water to help remove toxins and pesticides. Leave them soaking for up to an hour, longer with non-organic apples. No, it doesn't change the taste.

Simply-Delicious-Conversion-Chart

Conversion chart

Chart that shows what spices go with what foods, interesting

Healthy Cooking Tips and Baking Substitutions

Handy Spice Chart showing which spices pair well with different foods!

Cooking Measure Equivalents Martha Stewart

Cooks' Helpers

Cooks' Helpers from Martha Stewart: Three handy kitchen charts designed for baking pan substitutions, measuring equivalents, and candy-making temperatures. Turn each one into a laminated card or refrigerator magnet.

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