25min · 12 servings
Get the full recipe HERE: https://inspiredbycharm.com/cream-puff-cake/
• 1 cup water
• 1/2 cup unsalted butter
• 1 cup all-purpose flour
• Pinch of salt
• 4 eggs
• 2 packages (8 ounces) cream cheese, softened
• 3 packages (3.4 ounces) instant vanilla pudding
• 4 cups milk
• 12 ounces whipped topping
Get the full recipe HERE: https://inspiredbycharm.com/cream-puff-cake/