How To Make Kentucky Fried Chicken

40min · 4 servings Ingredients: • 2 bone-in chicken thighs • 8 ounces chicken breasts • 8 ounces chicken wings • 1 cup flour • 1 teaspoon allspice • 1 teaspoon chili powder • 1 teaspoon garlic powder • 1 teaspoon paprika • 1 teaspoon ginger powder • 2 teaspoons salt and pepper • 2 3/4 cups milk, divided • 1 bouillon cube • 1 egg, beaten Instructions: • In a bowl, combine the flour, allspice, chili powder, garlic powder, paprika, ginger, salt and pepper. • In a sauce pot over low heat, add the chicken, 2 1/4 cups milk and bouillon cube. Cook for 20 minutes. • Preheat oil to 400 degrees. • In a shallow dish, combine remaining milk and the beaten egg. • Dip each chicken piece into the egg mixture, then coat well in the flour mixture. • Deep-fry chicken in batches u