A quick shrimp stew cooked in a tomato coconut broth with a hint of lime and cilantro. Simple enough to make for a weekday dinner yet sophisticated enough to serve to company. Serve with a little brown basmati rice to soak up the broth.
Mexican Chipotle Lime Grilled Shrimp Kebabs _ The shrimp is marinated in a simple mixture of smoky & spicy chipotle chilies & sour lime juice along with a touch of garlic before quickly grilling it to perfection!
pasta with shrimp, artichokes & feta- YOu MUST Like LEMON! We loved this dish! Must use Lemon Zest to get the pasta to really flavor up. I used Wheat pasta to make it even more healthier. Loved that it wasn't weighed down with red pasta sauce.