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from BuzzFeed

51 Colorful And Delicious Ways To Eat Spring Vegetables

from Pinch of Yum

20-Minute Lemon Pesto Penne

Lemon Pesto Penne with Baby Broccoli, Oven Roasted Tomatoes, Pesto, Fresh Lemon, Feta & Basil via Pinch of Yum #recipe

from Pinch of Yum

Date Night Mushroom Pasta with Goat Cheese

from Pinch of Yum

Chopped Green Goddess Salad

eño pepper (I left the ribs and seeds - it was spicy and delicious) ⅔ cup Greek yogurt Juice from 1 lime ¼ cup olive oil ½ teaspoon salt 1 tablespoon agave nectar ½ teaspoon minced garlic ½ cup packed cilantro 2 scallions