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Polish Babka: King Arthur Flour. This cake is usually served at Easter in Polland.

Polish Babka

Polish Babka: King Arthur Flour. This cake is usually served at Easter in Polland.

Pierogi are classic Polish comfort food, but you shouldn't have to settle for the frozen foods aisle when you're craving them. Making the real thing is far more satisfying, and we've got a great recipe!

Homemade Pierogi

Pierogi are classic Polish comfort food, but you shouldn't have to settle for the frozen foods aisle when you're craving them. Making the real thing is far more satisfying, and we've got a great recipe!

Pierogies - the Canadian food I miss the most.  I think I'll have a go and see if I can make them.

Pierogies - the Canadian food I miss the most. I think I'll have a go and see if I can make them.

Rugelach. Cinnamon, honey and walnuts wrapped in flaky sour cream pastry. Rogaliki. | Russian food, desserts, recipes

Rogalik- My Christmas Traditions Native and Adopted

Lea's Cooking: Apple Filled Buns "Bulochki" {Russian Yeast Rolls} This is the easiest dough recipe ever!!!

Lea's Cooking: Apple Filled Buns "Bulochki" {Russian Yeast Rolls} This is the easiest dough recipe ever!!!

Palachinke Recipe - Recipe for Traditional Croatian and Serbian Sweet Cheese Filled Pancakes - Croatian and Serbian Crepes and Blintzes

Croatian-Serbian Sweet Cheese Palacinke

Palachinke Recipe - Recipe for Traditional Croatian and Serbian Sweet Cheese Filled Pancakes - Croatian and Serbian Crepes and Blintzes

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