BLISS BALLS  •1 cup cashews (soaked for 1-2h) •1 cup dates, pitted •Pinch of salt •Additional: raw cacao nibs to taste. I used about 3tbs. For crunchy texture blend nuts and dates separatly low speed. Mix together in bowl and leave the dough in fridge for a moment, then it's easier to work. Topped with @finnberry.co bilberry, lingonberry, sea buckthorn and cranberry powders. These berry powders took bliss balls to next level, seriously! Few topped with melted vegan chocolate and raw cacao…

BLISS BALLS •1 cup cashews (soaked for 1-2h) •1 cup dates, pitted •Pinch of salt •Additional: raw cacao nibs to taste. I used about 3tbs. For crunchy texture blend nuts and dates separatly low speed. Mix together in bowl and leave the dough in fridge for a moment, then it's easier to work. Topped with @finnberry.co bilberry, lingonberry, sea buckthorn and cranberry powders. These berry powders took bliss balls to next level, seriously! Few topped with melted vegan chocolate and raw cacao…

Raw Fig Bars.  1¼ cup dried figs, ½ cup walnuts, ⅓ cup raw almonds, 1 tbsp maple syrup, 2 tsp raw cacao

Raw Fig Bars. 1¼ cup dried figs, ½ cup walnuts, ⅓ cup raw almonds, 1 tbsp maple syrup, 2 tsp raw cacao

This healthy cookie-dough-like snack requires seven ounces of pumpkin puree. At just 77 calories per delicious ball, each one offers 3.4 grams of protein. Make a batch to store in the fridge for post-workout noshing.

This healthy cookie-dough-like snack requires seven ounces of pumpkin puree. At just 77 calories per delicious ball, each one offers 3.4 grams of protein. Make a batch to store in the fridge for post-workout noshing.

Spaghetti Squash Carbonara-I made this tonight. It was delicious. I drained most of the bacon grease and added another 1/4 cup of chicken broth. I also added crushed red pepper.

Spaghetti Squash Carbonara-I made this tonight. It was delicious. I drained most of the bacon grease and added another 1/4 cup of chicken broth. I also added crushed red pepper.

Wheels of halvah — a soft, fudgelike candy made out of sesame paste — is an iconic sight in Middle Eastern markets But it’s also extremely easy to make at home, as long as you have access to a good brand of tahini (the only ingredient should be sesame seeds) and a candy thermometer This recipe is adapted from the cookbook “Zahav: A World of Israeli Cooking,” by the chef Michael Solomonov

Wheels of halvah — a soft, fudgelike candy made out of sesame paste — is an iconic sight in Middle Eastern markets But it’s also extremely easy to make at home, as long as you have access to a good brand of tahini (the only ingredient should be sesame seeds) and a candy thermometer This recipe is adapted from the cookbook “Zahav: A World of Israeli Cooking,” by the chef Michael Solomonov

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