Explore Salsa Canning Recipes, Canning Salsa, and more!

Fiery Roasted Salsa | a #canning recipe! from heartbeet kitchen

Fiery Roasted Salsa

A roasted salsa canning recipe that you'll be so happy you made come winter. With helpful tips on canning and preserving your tomato bounty.

Zesty Salsa | Spicy Salsa Recipe - Ball® Fresh Preserving

Zesty Salsa Recipe - Ball Fresh Preserving - Traditional salsa with a zesty kick! Use whatever type of chili peppers your family prefers - and add hot pepper sauce if your tastes are even more daring. Makes about 6 oz) pints or 12 oz) half pint

Salsa Picante Roja  Gina's Weight Watcher Recipes  Servings: 6 • Serving Size: 1/4 cup • Old Points: 1 pt • Points+: 1 pt  Calories: 22.5 • Fat: 1.0 g • Protein: 0.7 g • Carb: 3.5 g • Fiber: 0.8 g • Sugar: 0.1

Recipe, grocery list, and nutrition info for Salsa Picante Roja. This Salsa Picante Roja recipe contains tomatoes.

Lone Star copycat recipe - needs lime or vinegar?  4 fresh peeled tomatoes, 1 (28 ounce) can diced tomatoes, 1 (5 1/2 ounce) can tomato paste, 2 seeded jalapenos, 2 garlic cloves, 2 tablespoons cilantro, 2 teaspoons salt, 1 teaspoon garlic powder (optional), 3 tablespoons olive oil, 3/4 red onion.  Pulse veggies in food processor.

Lone Star Salsa

We recently re-discovered cilantro down here after a particularly bitter winter and I went through all my recipes to put it to as many uses as possible. One of them is this wonderful salsa that I g…

The perfect salsa for canning! from Lulu the Baker

canned-salsa by lulu the baker - I just made this and it's great! Funny thing is that I don't like salsa.

Rustic Roasted Tomato Salsa: easy, flavorful salsa, perfect served w fresh tortilla chips on NYE

Rustic Roasted Tomato Salsa

Roasted Tomato Salsa: I love the smoky flavor of roasted tomatoes.This salsa recipe makes it easy by using canned fire roasted tomatoes.

ROASTED SALSA! Recipes for small and big batches for eating now, canning, or freezing. TheYummyLife.com

ROASTED SALSA by Monica Matheny - the yummy life ~ Recipes for small and big batches for eating now, canning, or freezing.

Just the Right Size: Annie's Salsa

The BEST homemade and canned salsa in the world!