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Resep cara membuat tumis buncis http://resepjuna.blogspot.com/2016/06/resep-tumis-buncis-tahu-praktis-juna.html masakan indonesia

Resep cara membuat tumis buncis http://resepjuna.blogspot.com/2016/06/resep-tumis-buncis-tahu-praktis-juna.html masakan indonesia

chipotle-mango bbq chicken salad; just bought mangoes for smoothies, will be making this soon, looks so good! :)

Chipotle-Mango BBQ Chicken Salad

Nasi Goreng (Indonesian Fried Rice) for breakfast

Nasi goreng/fried rice is a popular dish in Southeast Asia. This recipe is an Indonesian version of fried rice served with fried egg.

Resep Mie Ayam Bangka - http://resep4.blogspot.com/2013/06/resep-mie-ayam-bangka-asli.html resep masakan indonesia

Resep Mie Ayam Bangka - http://resep4.blogspot.com/2013/06/resep-mie-ayam-bangka-asli.html resep masakan indonesia

Chicken thighs can also be used to make this aromatic Indonesian curry.

Padang-Style Chicken Curry (Gulai Ayam)

Diah Didi's Kitchen: Empal 500 gram daging sapi 1.500 ml air 2 batang serai, ambil putihnya, memarkan 3 lembar daun salam 1 cm lengkuas, memarkan 500 ml santan dari 1/2 butir kelapa 1 sdm air asam jawa Bumbu Halus: 8 butir bawang merah 3 siung bawang putih 5 butir kemiri 1 sdt ketumbar 75 gram gula merah 1/2 sdm garam / sesuai selera

Diah Didi's Kitchen: Empal 500 gram daging sapi 1.500 ml air 2 batang serai, ambil putihnya, memarkan 3 lembar daun salam 1 cm lengkuas, memarkan 500 ml santan dari 1/2 butir kelapa 1 sdm air asam jawa Bumbu Halus: 8 butir bawang merah 3 siung bawang putih 5 butir kemiri 1 sdt ketumbar 75 gram gula merah 1/2 sdm garam / sesuai selera

Having lived in Indonesia for so long, this was my mom's favorite side-dish and, by chance, was the last thing I cooked for her. It's been years since I last ate it---not sure why because it's a re...

Indonesian green beans 1 pound green beans 1 onion 2 garlic cloves 3 heaping tbsp coconut cream (what floats on top) 1 tsp hot sambal or red chili pepper tsp turmeric cup unsalted peanuts 1 tsp dried coconut 2 tbsp oil salt

Nasi liwet is a traditional Javanese way of cooking rice in coconut milk, chicken broth and spices, from Solo, Central Java, Indonesia. In Solo, nasi liwet is usually eaten for breakfast, but also a popular choice for lunch or supper. In Keprabon subdistrict, Surakarta, nasi liwet is only served for supper at the nighttime.

Nasi Liwet - Traditional Javanese rice cooked in coconut milk served with chicken curry, egg, tofu and tempeh.

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