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from Travel with Kat

London at Christmas

A unusual mobile fish and chips, food truck, run from a bright red London double decker bus. This day it was parked near the Southbank Centre alongside the River Thames. The perfect take-away on a snowy winter's day.

from Mail Online

Acrobatic squirrel breaks out into the splits as he balances on tree

This courageous creature refused to get off the flowers to satisfy its appetite - and was instead captured breaking into the splits as it reached out for food

from Cooking with Tenderstem®

The Body Coach’s Garlic and Teriyaki Chicken Served with Tenderstem® and Peanut Butter Dip

This was the winning recipe in the #TeamTenderstem PT challenge 2014 created by Joe Wicks AKA The Body Coach. Enjoy this dish after a work out to refuel your body with goodness.

from Wallflower Kitchen

Fat-Free Crispy Potatoes

I’m not usually one for calorie counting or avoiding fat but I have seen a lot of recipes for oil-free fries around and was curious to try it out for myself. I decided to try making my favourite crispy new potatoes recipe but without the fat and with a low sodium option for dieters. I...Read More »


The Vegan Slow Cooker: Creamy Butternut Squash Risotto -

So here we are, the penultimate recipe from my Vegan Slow Cooker week. First up I cooked the butternut squash in the slow cooker, and despite accidentally turning off the slow cooker socket when I thought it was the toaster socket, it cooked pretty well. I sort of mashed up the squash rather than pureeing …


Salted Chocolate Tart

Salted Chocolate Tart: I have always avoided making chocolate tarts, not out of laziness (I love a bit of pastry-making, in the right mood), but because I have never really felt that the pastry served the chocolate, or was worth the effort here. This is my simple solution: make a base out of chocolate biscuits. And the filling is just as easy to make, too.


Contemporary Grey

In this contemporary grey living room, an outdoor area was created by shortening the roof and adding a glass wall. (

from Stylist Magazine

The greatest gastropubs in London revealed by Michelin

The Full English Breakfast - A traditional full English breakfast includes bacon, poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up". It is truly a national icon and was historically a tradition enjoyed by the working, middle and upper classes.

from Kids Craft Room

All Natural Leaf Threading

Kids can engage with Nature, get creative and develop their motor skills with this all natural leaf threading activity.