This lemon and raspberry Fairy Floss Cake by The Meringue Girls is decorated with Pashmak Persian fairy floss, made from sesame and sugar. You can use it to decorate trifles, Eton mess and your favourite cakes.
Cheddar Cheese Risotto: This might seem odd to Italians but it works beautifully: the starchy rice, the sharp Cheddar, both are the perfect counterpoint for each other. I make this on days when I need to escape to the kitchen and have a good, quiet, relaxing and mindless 20 minutes staring into the middle distance and stirring. I heartily recommend it.
These Rainbow Cupcakes are made with a simple boxed white cake mix, colored, and layered to make a rainbow, with whipped cream cheese frosting on top! (Photo tutorial, plus tips on baking cupcakes to perfection!)