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Leek, Onion and Potato Soup

Leek, Onion and Potato Soup : One of Delia's absolute favorite soups - and the good thing is that it's really cheap to make, especially in the winter months when leeks and potatoes are packed with flavor.

Spicy butterbean, chickpea and butternut squash stew

Enjoy this vegetarian stew recipe, made with butternut squash, butterbeans and chickpeas, as a healthy midweek meal.

Leek, potato & bacon bake

Leek, potato & bacon bake Ingredients 600ml chicken or vegetable stock 1kg potatoes, thinly sliced 6 leeks, thinly sliced into rounds 25g butter 3-4 rashers streaky bacon, snipped 3 tbsp double cream (optional)

Buttered leeks

Buttered Leeks- A Scottish favourite, this is one of the best ways to cook leeks – slowly and gently in their own juice

Chestnut, spinach & blue cheese en croûte

This vegetarian main course is packed with festive flavours like nutmeg and cloves, then wrapped in flaky butter pastry - a real Christmas treat

Scottish Leek and Potato Soup

A simple healthier Scottish leek and potato soup. Still as deliciously creamy and smooth tasting as the original but as it's not made with butter or cream, it's so much more healthier! Completely suitable for lactose intolerant and vegetarians too!