Apricot-glazed pork chops inspired by Real Simple

Tonight I made the most easiest, tastiest pork dish ever! The recipe was inspired by Real Simple.

Chef John's Smothered Pork Chops - Serves 4

Chef John's Smothered Pork Chops

Chef John's Smothered Pork Chops - You know that when a recipe has 'smothered' in the name, it's going to be easy. It's a beautiful combination of dark, rich onion gravy covering pan-fried pork chops. Serve over hot cooked rice.

Serves 8 1 (10.5 ounce) can Campbell’s® Condensed Chicken Broth1 (18 ounce) jar apricot preserves1 large onion, chopped2 tablespoons Dijon-style mustard4 pounds boneless or bone-in pork chops Mix broth, preserves, onion and mustard in 3 1/2-qt. slow cooker. Add to cooker. Cover and cook on LOW 8 to 9 hr or until done. Review: This …

Day 286: Apricot Glazed Pork Chops

apricot glazed pork chops  ‎4 medium size pork chops salt each side then quickly cook on the grill if possible otherwise brown in a skillet in some butter on both sides.   1 small jar of Apricot Jam  1 jar of warm water  Mix the jam with the water and brush on both sid...es of the chops then place in a baking dish and pour the jam over the tops and cover with some foil. Bake on 300 for 2 hours

apricot glazed pork chops ‎4 medium size pork chops salt each side then quickly cook on the grill if possible otherwise brown in a skillet in some butter on both sides. 1 small jar of Apricot Jam 1 jar of warm water Mix the jam with the water and brush on both sid...es of the chops then place in a baking dish and pour the jam over the tops and cover with some foil. Bake on 300 for 2 hours

A sour-cream based sauce is what makes these pork chops creamy and extra-delicious. Our Creamy Pork Chops only take 20 minutes to make in your skillet, so you can enjoy this pork chop recipe any day of the week!

Creamy Pork Chops

From flavorful baked pork chops to pan-fried pork chops you'll find it all in this collection. You'll especially love our Mouth-Watering Pork Chops!

Tonight's dinner - Fiesta Pork Chop and Rice Bake from SixSistersStuff.com #quickmeals

Fiesta Pork Chop and Rice Bake

Oven Fried Boneless Pork Chops recipe

Oven Fried Boneless Pork Chops

Oven Fried Boneless Pork Chops recipe

Check out what I found on the Paula Deen Network! French Onion Pork Chops http://www.pauladeen.com/recipes/recipe_view/french_onion_pork_chops

French Onion Pork Chops

FRENCH ONION PORK CHOPS: 4 boneless chops, 2 pkts French Onion Soup mix, C breadcrumbs & 2 eggs. Heat oven to In one dish beat egg. In another dish mix crumbs & soup mix. Coat both sides of chops with egg then crumbs. Place on baking sheet.

Super Simple Mac and Cheese Italian Style

Super Simple Mac and Cheese Italian Style

Tangy sweet pork chops in the crockpot

Tangy Sweet Pork Chops in the Slow Cooker – 2 Ingredients Plus the Pork

Crockpot Tangy Sweet Pork Chops with only 3 ingredients. Less than 5 minutes of prep and dinner is well on it's way to being ready.

Apple-Stuffed Grilled Pork Chops Recipe

Apple-Stuffed Grilled Pork Chops

This easy Classic Egg Salad Recipe is a creamy, cool delight that's great for sandwiches for an easy lunch or dinner. So creamy and delicious!

Classic Egg Salad

This easy Classic Egg Salad Sandwich Recipe is a creamy, cool delight that's great for sandwiches for an easy lunch or dinner. So creamy and delicious!

Savory Stuffed Pork Chops - Who’d ever guess stuffed chops could be so simple?  Ingredients •8 boneless pork loin chops (1 inch thick and 8 ounces each) • •1 small onion, chopped •1/2 cup butter, cubed            •5 cups fresh baby spinach •1 package (6 ounces) sage stuffing mix •1-1/2 cups (12 ounces) sour cream •1/2 teaspoon rubbed sage •1/2 teaspoon lemon-pepper seasoning

Savory Stuffed Pork Chops

Savory Stuffed Pork Chops ~ Whod ever guess stuffed chops could be so simple? Baby spinach and stuffing mix are the secrets to this elegant recipe.

Chili-Braised Pork Chops

Chili-Braised Pork Chops (a little bit of emily)

Last night I made chili-braised pork chops. I have to be honest, I was kind of banking on it being good, because I was hoping to post about.

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