Explore Baklava Crispy, Yufkadan Baklava and more!

After seeing various versions of #Baklava created on the #GreatBritishBakeOff, I thought I'd share a mouth-watering sweet Greek/Cypriot recipe. Shared by Nikki at www.pissouribay.com

Mixed nut honey baklava - Sweet filo pastry treats. This Greek classic is a heady combination of nuts, honey, citrus and spices, sandwiched between crispy filo layers Jamie Magazine

This baklava is flaky, crisp, tender and I love that it's not overly sweet. No store-bought baklava can touch this! @natashaskitchen

Bougatsa♥ This is my husband’s favorite dessert. It is a lesser known cousin of the well known favorite baklava. My husband loves it for the rich and creamy custard that is not too sweet. It is enclosed in a blanket of crispy and buttery filo and two layers of sweet and crunchy walnuts and cinnamon. Beautiful dessert, and very unique. Something special and sweet for your next big dinner. Bougatsa

Galaktoboureko - Greek pastry of custard cream filled phyllo rolls, baked, then drenched in syrup, like Baklava.

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