Tania's recipe from The Frugal Life---This homemade mixed berry jam recipe is so delicious you’ll want to put it on everything from pancakes and toast to waffles and ice cream. Or eat it right out of the jar!
Quick and Easy Raspberry Freezer Jam. Raspberry Freezer Jam* makes pints (or cups) 6 pints of raspberries to yield 8 c. crushed raspberries 7 c. sugar 2 packages of Sure-Jell low sugar powdered pectin 2 c.
Strawberry Jalapeno Jam (makes 8 half pints) 4 cups crushed strawberries 1 cup minced jalapeno peppers cup lemon juice 1 ounce) package powdered fruit pectin 7 cups white sugar 8 half pint canning jars with lids and rings
Honey Strawberry Jam (sugar-free, is fantastic jam! I used the pectin for low sugar/no sugar jam found by the regular pectin. For the whole batch I used a cup of the pectin, but I think I could reduce that amount next time as the jam was a bit too thick.
This strawberry jam recipe is for a freezer jam. It is one of the easiest jams to make. It is one of grandmothers favorites because the flavor is wonderful and it is so easy to make. Homemade Strawberry Jam Recipe from Grandmothers Kitchen.