Lily likes these too. Tonight was the first time we've made them. She topped hers with a little store bought frosting that we had in the cupboard. I wanted Fat-FreeRediWhip, but was out, so I measured out a teaspoon of natural peanut butter and stirred that with just a drop or two of stevia. This was a perfect E dessert to follow our E chili!
This mix-and-match yogurt bark is the answer to your easy-dessert prayers. All you need is a rimmed cookie sheet, parchment paper, four containers of Greek yogurt and your favorite mix-ins—think fruit, chocolate chips, granola or cookies. Just pop it in the freezer and you’re good to go!
Lighten up your muffin game with Running with Spoons’ blueberry-oat Greek yogurt muffins. Instead of butter and oil, these moist muffins use plain Greek yogurt and almond milk. Each tender bite bursts with blueberries, making it an antioxidant-rich breakfast or snack. Freeze extras, and toast one for a healthy on-the-go energy boost before heading to …
King Leo Peppermint Ice Cream Original recipe - Here you go, super duper easy. When Granny says it makes a lot, she means A LOT(think ice and rock salt and a hand crank) that barely fit in the laundry sink. Enjoy!
There's something to be said for turning into a silver fox. They're distinguished. Dapper. And … 25?Indeed. Even teens and young adults can go gray, from a few streaks here and there to a full-on head of white.