So. The bad news is that I haven't posted on here in ages. The good news is that it's been so long since I've posted that my next-most-recent posts (from Valentine's Day last year) are almost valid again. "Heeere we go slacking, here we go! Stomp. Stomp."
Using fresh flowers is one of the easiest ways to decorate a dessert or garnish a cocktail. With backyard parties, summer drinks and Mother’s Day just around the corner, we created a charming edible flower chart featuring some of our favorite edible flowers. Yes, you can eat these beautiful flowers! I hope you all get...read more