a close up of a tray of food with crumbs on it and another dish in the background
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everybodylikessandwiches.com

tart bars: rhubarb cranberry crumb bars (+ a little road trip help!)

Lately, it seems like each visit to the market, I come home with about a dozen stalks of rhubarb. Sure, I love the tart fruit that makes drinks taste so much more awesome, that helps put brown butter to good use, lends a hand towards a fine chutney, and makes a strawberry crumble or a pudding cak...
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Jeannette
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