Desserts | Serious Eats

A pinch of nutmeg and a sprinkling of salt amplify the butterscotch-y flavor of chocolate chip cookies, while a blend of milk and dark chocolate chunks provides alternating bites of creamy sweetness and bitter intensity.

Salted Peanut Butter Caramel Brownies recipe on Food52

Salted Peanut Butter Caramel Brownies

Why Cookies Spread (and How to Stop It)

Why Cookies Spread (& How to Stop It!), With Tests & Videos

Fudge Filled Chocolate Chip Cookie Cups made from scratch are just what you need for any occasion, whether you need several dozen for Christmas or just a snack.

Fudge Filled Chocolate Chip Cookie Cups made from scratch are just what you need for any occasion, whether you need several dozen for Christmas or just a snack. (Chocolate Muffins From Scratch)

salted chocolate chunk cookies 5/2/15 made for the church potluck. Chocolate with dough to hold it together!

salted chocolate chunk cookies (smitten kitchen)

Salted chocolate chunk cookies - smitten kitchen Note from Katie: These turned out dry and flavorless. They retain the shape of the scoop so if you want flat cookies, press them down.

Food Mood

Danielle Oron’s Salted Tahini Chocolate Chip Cookies Recipe on Food52

Ingredients
∙ Makes 12 cookies
Refrigerated
  • 1 Egg, large
  • 1 Egg yolk
Condiments
  • 1/2 cup Tahini
Baking & Spices
  • 1 1/8 cup All-purpose flour
  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1 cup Granulated sugar
  • 1 tsp Salt
  • 1 Salt, Flaky
  • 1 tsp Vanilla extract
Dairy
  • 8 tbsp Butter, unsalted
Other
  • 1 3/4 cups (230 grams) valrhona discs (64% cocoa) or other good quality chocolate chips or chunks
Danielle Oron’s Salted Tahini Chocolate Chip Cookies recipe on Food52

More like this

Pinterest
Search