Cajun Chicken Pasta Made this last night…recommend making a rue for the sauce to thicken but turned out really good! (Rue: melt butter in pan whisk in flour, then pour and whisk in sauce) I would use bowtie pasta or penne
Cajun Chicken Pasta in the most amazing flavor bursting creamy Sun-dried Tomato Alfredo Sauce! The juicy spice rubbed chicken melts in your mouth and the pasta is 10000x better than any restaurant at a fraction of the cost and calories!
Save money and bring that fancy Italian restaurant to your kitchen with this simple and easy Creamy Cajun Chicken Pasta recipe! Just the right amount of cajun spice, and it’s even perfect for a potluck or served cold for a picnic! Add this to your pasta r
This Cajun Pasta Dish Is The Ultimate Comfort Food