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Crêpe Cake with Coconut Filling - Victoria | Recipe | Crepe cake, Desserts, Cupcake cakes
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victoriamag.com
Crêpe Cake with Coconut Filling - Victoria
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· Vegetarian
Victoria Magazine
Ingredients
Refrigerados
• 9 Eggs, large
Enlatados
• 1 1/4 cups Coconut milk
Cozinhar no forno e especiarias
• 2 1/4 cups All-purpose flour
• 1 Coconut filling
• 3/4 cup Confectioners' sugar
• 1 1/2 tsp Salt
• 1/2 cup Sugar
• 1 (12-ounce) container Topping, frozen whipped
• 3 1/2 tsp Vanilla
Frutos secos e sementes
• 1 1/2 tsp Coconut extract
• 1 1/2 cups Cream of coconut
Laticínios
• 9 tbsp Butter, unsalted
• 1 1/2 (8-ounce) packages Cream cheese
• 1 1/2 (4-ounce) packages Creme fraiche
• 1 1/4 cups Half-and-half
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