Manhattan In the early a "cocktail" connoted a drink mixed with bitters. The recipe for this one, which first appeared in Issue comes from Keen's Steakhouse in Manhattan. I actually prefer mine on the rocks.
The Ward Eight is a classic bourbon drink that adds a little sweetener to the whiskey sour base. - to make LC - use Liquid Stevia instead of simple syrup; use Cherry Extract or Juice instead of grenadine.