7 cups filtered water, divided into 6 cups and 1 cup 1 cup sugar piece of ginger, peeled and chopped into chunks 4 hibiscus tea bags 4 green tea bags 2 cups very cold filtered water 1 cup mixed berries- blueberries, raspberries, blackberries etc.
Sweet n’ Sour Summer Splasher Here’s the recipe: (works best with a grande) Half and half or both Refresher Flavors (Berry Hibiscus and Cool Lime) Made with lemonade instead of water Blended like a Frappuccino
Zingy hibiscus and sweet freeze dried berries get shake-shake-shaken into homemade green coffee extract (yes you CAN do that at home!) and ice creating a fabulous knock-off of the Starbucks Very Berry Hibiscus Refreshers at a fraction of the cost.
19 Non-Alcoholic Summer Drinks That'll Get Any Party Started