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This is a wonderful spinach Gruyere souffle from Martha Stewart.  I have made this dish for the past few years and it is delightful.  The little pinch of nutmeg heightens the nuttiness of the gruyere cheese.  A Truex family Thanksgiving staple.

Spinach and Gruyere Souffle

This is a wonderful spinach Gruyere souffle from Martha Stewart. I have made this dish for the past few years and it is delightful. The little pinch of nutmeg heightens the nuttiness of the gruyere cheese. A Truex family Thanksgiving staple.

GREAT thing about ground beef is that it is so easy to sneak in highly nutritious organ meats without your family even knowing! I like to add ground beef heart. All you do is add 1/2 pound beef heart for every pound of ground beef. Just grind the beef heart with a meat grinder or in your food processor. I know it sounds gross but isn’t — and it’s REALLY easy.

Pasta with Grass-Fed Meat Sauce

GREAT thing about ground beef is that it is so easy to sneak in highly nutritious organ meats without your family even knowing! I like to add ground beef heart. All you do is add 1/2 pound beef heart for every pound of ground beef. Just grind the beef heart with a meat grinder or in your food processor. I know it sounds gross but isn’t — and it’s REALLY easy.

pork-stir-fry-with-green-onions  INGREDIENTS 1+pound+pork+loin+or+boneless+pork+chops 2+Tbsp+soy+sauce 1+teaspoon+sugar 1+teaspoon+corn+starch 4+Tbsp+peanut+oil+or+other+high+smoke+point+oil+(canola,+rice+bran,+or+grape+seed) 5+cloves+garlic,+thinly+sliced 8-12+scallions/green+onions,+sliced+diagonally+into+1+to+2-inch+pieces,+green+and+wh

pork-stir-fry-with-green-onions INGREDIENTS 1+pound+pork+loin+or+boneless+pork+chops 2+Tbsp+soy+sauce 1+teaspoon+sugar 1+teaspoon+corn+starch 4+Tbsp+peanut+oil+or+other+high+smoke+point+oil+(canola,+rice+bran,+or+grape+seed) 5+cloves+garlic,+thinly+sliced 8-12+scallions/green+onions,+sliced+diagonally+into+1+to+2-inch+pieces,+green+and+wh

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