Creamy Crockpot Mexican White Chicken Chili _ Original recipe calls for canned soup & a packet of taco seasoning, & I made a white sauce substitute for the canned soup, & added spices one by one! Go crazy with toppings! Fritos, shredded cheese, avocado, cilantro, & sour cream are my favorite!
Crock-Pot Cheesy Chicken Spaghetti *** from Nicole: We really liked this! I used 3 chicken breasts, a whole red pepper and no green, and four cups of cheese (because that's how many come in a bag!) Also mild green chilies since I don't like things too spicy. A winner!
Seriously! This is one of the easiest and quickest ways to make super delicious and flavorful chicken breasts. By making slits in the chicken breasts (Hasselback) and stuffing them with tasty things like spinach and goat cheese, you’ll get a hit of savory cheesy goodness in every bite! Spinach + Creamy Goat Cheese Hasselback Chicken-... Read More »
Chicken, broccoli, and yellow bell pepper stir-fried in Asian-style sauce - healthy, low-fat meal packed with protein (chicken) and fiber (vegetables). And, it takes only 30 minutes from start to finish! #BHG #sponsored