a white plate topped with salad next to a fork

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Cranberry-Avocado Salad with Sweet White Balsamic Vinaigrette

· Vegan, Gluten free

Cranberry-Avocado Salad with Candied Spiced Almonds and Sweet White Balsamic Vinaigrette

Ilse Bothma

Ingredients

Produce

• 2 Avocados, medium

• 12 oz Baby spinach

• 1 small bunch Cilantro

• 3/4 cup Cranberries, dried

• 1 tbsp Sweet onion

• 1/3 cup Vegetable oii

Condiments

• 2 tsp Mustard, dried

• 1/2 cup White balsamic vinegar

Baking & Spices

• 1/4 tsp Black pepper, freshly ground

• 1/2 tsp Paprika

• 1 1/2 tbsp Poppy seeds

• 1/2 tsp Sea salt

• 1 1/2 tbsp Sesame seeds

• 1/3 cup Sugar

Oils & Vinegars

• 1/3 cup Olive oil, extra virgin

Nuts & Seeds

• 3/4 cup Candied spiced almonds

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