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A Whole Week of Budget Dinners (That Use up Every Bit of Leftovers) — Meal Plans from The Kitchn | The Kitchn

A Whole Week of Budget Dinners (That Use up Every Bit of Leftovers) — Meal Plans from The Kitchn | The Kitchn

Meal planning for weight loss is not only simple and straightforward, but it is the most precise and calculated approach to ensure consistent progress.

Meal planning for weight loss is not only simple and straightforward, but it is the most precise and calculated approach to ensure consistent progress.

broccoli quiche--quick and easy. Make on a school night and have leftover for breakfast!

Broccoli Cheddar Quiche

broccoli quiche--quick and easy. Make on a school night and have leftover for breakfast!

Pasta Salad with Homemade Italian Dressing | Karla M Curry1 box tri-color rotini (or any pasta you prefer) 1 big bunch of broccoli, cut into small pieces 1/2 container grape tomatoes, halved or quartered 1/2 block montery jack cheese, cubed 1 recipe Homemade Italian Dressing (recipe follows)

Pasta Salad with Homemade Italian Dressing

Pasta Salad with Homemade Italian Dressing | Karla M Curry1 box tri-color rotini (or any pasta you prefer) 1 big bunch of broccoli, cut into small pieces 1/2 container grape tomatoes, halved or quartered 1/2 block montery jack cheese, cubed 1 recipe Homemade Italian Dressing (recipe follows)

Za'atar Grilled Eggplant and Herby Lentil Salad #healthy #veggies #eggplant

Grilled Eggplant with Za'atar + Herby Lentil Salad

Za'atar Grilled Eggplant and Herby Lentil Salad #healthy #veggies #eggplant

How To Make a French Omelette — Cooking Lessons from The Kitchn

How To Make a French Omelette

Early-Spring Recipe: Spaghetti Squash with Asparagus, Ricotta, Lemon & Thyme Recipes from The Kitchn...yum.

Spaghetti Squash with Asparagus, Ricotta, Lemon, and Thyme

Early-Spring Recipe: Spaghetti Squash with Asparagus, Ricotta, Lemon & Thyme Recipes from The Kitchn...yum.

Roasted potatoes tossed with rosemary is a classic combination that I will never, ever get tired of eating. The real key is roasting the potatoes past mere tenderness and all the way until they've turned golden and crispy on the outside. I have a hard time getting these potatoes to the table without eating half the batch straight off the baking sheet. They're heavenly.

Rosemary Roasted Potatoes

Roasted potatoes tossed with rosemary is a classic combination that I will never, ever get tired of eating. The real key is roasting the potatoes past mere tenderness and all the way until they've turned golden and crispy on the outside. I have a hard time getting these potatoes to the table without eating half the batch straight off the baking sheet. They're heavenly.

15 Recipes That Prove Lentils Are Tiny Kitchen Miracles — Recipes from The Kitchn

15 Recipes That Prove Lentils Are Tiny Kitchen Miracles — Recipes from The Kitchn

Braised coconut spinach and chickpeas with lemon over baked sweet potato

Braised Coconut Spinach & Chickpeas with Lemon

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