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Recipe from
pinchofyum.com

Vegetarian Shepherd's Pie

183 ratings
· 55min · Vegetarian · 8 servings
pinchofyum
Pinch of Yum
1M followers

Ingredients

Produce
6 Carrots, peeled and chopped (about 2 cups)
1 Herbs, fresh
16 oz Mushrooms, fresh
2 cups Peas, frozen
3 Shallots
6 Yukon gold potatoes (about 2 pounds)
Canned Goods
2 tbsp Tomato paste
1 cups Veggie broth
Baking & Spices
2 tbsp Flour
1 tsp Salt
1 Salt
Oils & Vinegars
1/4 cup Butter or olive oil
2 tbsp Olive oil
Dairy
1/2 cup Greek yogurt, full fat
Beer, Wine & Liquor
1/2 cup Red wine

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