Scottish Shortbread (Sablés Ecossais) (recipe) - "You can’t go wrong with having sablés in your pantry/cookie tin. These round Scottish shortbread bring back happy memories, especially baked in these rounds and broken into triangles."
We tend to make too much popcorn when we use our popper! This was perfect, with easy ingredients I had on hand. I didn't, however, have corn syrup, so I used maple syrup; making it Maple Marshmallow Popcorn. YUM!!! The toddlers loved it, too.