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Steak and Pine Nut Salad Super easy.. cook your steak and season how you like and cut into strips. Can either have it cold or warm on your salad. I used mix greens, half a tomato, carrots and half an avocado. Toast half a cup of pine nuts in a skillet on low heat until golden brown ( I melted coconut oil in the skillet first before adding the pine nuts). Dressing- balsamic vinaigrette and added a teaspoon of honey to it. Yum!!!

Steak and Pine Nut Salad Super easy.. cook your steak and season how you like and cut into strips. Can either have it cold or warm on your salad. I used mix greens, half a tomato, carrots and half an avocado. Toast half a cup of pine nuts in a skillet on low heat until golden brown ( I melted coconut oil in the skillet first before adding the pine nuts). Dressing- balsamic vinaigrette and added a teaspoon of honey to it. Yum!!!

Coconut Kale with Turmeric Rice | via Naturallyella

Coconut Kale with Turmeric Rice

Turmeric Rice with Coconut Kale A hearty and healthy turmeric rice meal with kale cooked with garlic and coconut broth. Perfect for lunch or dinner with added protein.

Recipe for Jamie Deens Loaded Veggie Pasta Salad - Customize this pasta dish with any pasta variety in your pantry and vegetables in your fridge.

Jamie Deens Loaded Veggie Pasta Salad

Jamie Deen's Loaded Veggie Pasta Salad- I would not use Wagon Wheels. They fall apart.

Marinated Portobello Mushrooms with Shrimp and Spinach

the chew - Daphne Oz's Balsamic Marinated Portobello Mushrooms with Shrimp and Spinach recipe.

Cheese burger soup  1 lb beef, 1 c onion, 1 c carrots, 1 c celery, 2 tsp basil, 1 tsp parsley, 1/2c butter, water, 3 ck bouillon cubes, 5 potatoes, 1/2 c flour, 6oz Velveeta, 1 cream of mushroom, garlic S, 1/4 c sour cream, sauté onion, carrots, celery, basil, parsley 2 Tbs butter,add cubes, potatoes & cover w/ water; boil. til potatoes tender. In skillet, brown beef then use butter & flour to make roux. Add to soup. then add cheese, cream of mushroom, S, sour cream; cook until cheese melts.

Cheese burger soup 1 lb beef, 1 c onion, 1 c carrots, 1 c celery, 2 tsp basil, 1 tsp parsley, 1/2c butter, water, 3 ck bouillon cubes, 5 potatoes, 1/2 c flour, 6oz Velveeta, 1 cream of mushroom, garlic S, 1/4 c sour cream, sauté onion, carrots, celery, basil, parsley 2 Tbs butter,add cubes, potatoes & cover w/ water; boil. til potatoes tender. In skillet, brown beef then use butter & flour to make roux. Add to soup. then add cheese, cream of mushroom, S, sour cream; cook until cheese melts.

Napa Farmhouse 1885™: Avocado Green Goddess Dressing

When I was growing up my Mom always ordered Thousand Island dressing when we ate out in restaurants. My Dad usually had Italian and my si.

Peach and Roasted Vegetable Salad // via love & olive oil

Peach and Roasted Vegetable Salad

Grilled Asparagus Salad Recipe on Food & Wine Peach, Roasted Vegetable & Quinoa Salad. Vegans Eat Yummy Food Too!

Black Bean, Corn, and Edamame Salad with Cilantro and Lime Dressing...

Healthy vegetarian black bean, corn, and edamame salad with cilantro and fresh lime vinaigrette. Fresh sweet local corn complements black beans, soy beans, garlic and red onion. Finished with fresh cilantro and lime dressing

Stuffed tomatoes with mushrooms, parmesan and spinach

Stuffed Tomatoes with Mushrooms, Parmesan and Spinach you can also add shredded Mozzarella cheese. -- I'm definitely going to do a dinner of stuffed veggies

Lemony strawberry and kale salad with nutty granola croutons (SO GOOD and good for you, too!) - http://cookieandkate.com

Strawberry Kale Salad with Nutty Granola Croutons

Strawberry Kale Salad with Nutty Granola Croutons witn Lemon Honey Mustard Dressing by cookieandkate. A very tasty summer salad! I didn't make the savory granola, but did throw in some almonds and flaxseeds. I'll try the granola eventually!

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