Vegan Stew | If you’ve never had a soup or stew made with miso, you’re missing out. The fermented soybean paste imparts a salty, rich flavor to whatever it’s in. This hearty Vegetable Stew with Red Wine and Miso is great served over rice or mashed potatoes, or just scooped out of a big bowl with a big spoon
Best Skinny Eggplant Rollatini with Spinach | Skinnytaste. Followed the recipe as written except that I rinsed my eggplant before drying and didnt add extra salt after that. Also, I doubled the ricotta cheese to 1 cup. Tasted good.