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Scatoloni da riempire e frigorifero da svuotare: scrigno di pasta sfoglia con zucchine, speck e casera accompagnato da #scamorza e #burrata  {www.queenskitchen.it}

Scatoloni da riempire e frigorifero da svuotare: scrigno di pasta sfoglia con zucchine, speck e casera accompagnato da #scamorza e #burrata {www.queenskitchen.it}

Chocolate Puff Pastry Twists recipe from justataste.com #recipe #dessert

Chocolate Puff Pastry Twists

Chocolate Puff Pastry Twists recipe from justataste.com #recipe #dessert

Simple vegetarian borscht soup - incredibly vibrant and unbelievably delicious. Serve with sour cream, fresh dill and puff pastry hearts ❤️

Vegetarian Borscht – beetroot soup with sour cream

Simple vegetarian borscht soup - incredibly vibrant and unbelievably delicious. Serve with sour cream, fresh dill and puff pastry hearts ❤️

Oreo Drip Cake!! ❤️A 3-layer Chocolate Cake, with Oreo Buttercream, a Chocolate Drip, and Even More Oreo's Make a Delectable & Showstopping Oreo Cake!

Oreo Drip Cake!! ❤️A 3-layer Chocolate Cake, with Oreo Buttercream, a Chocolate Drip, and Even More Oreo's Make a Delectable & Showstopping Oreo Cake!

Our favorite way to have Asparagus - wrapped in puff pastry and filled with cream cheese!

Cream Cheese and Parmesan Asparagus

Greek Yogurt Cheesecake Tart with Shortbread Crust and Peaches

Greek Yogurt Cheesecake Tart with Shortbread Crust and Peaches

Up your party game with these White Chocolate Raspberry Éclairs. Filled with white chocolate pastry cream and fresh raspberries, this tasty éclair recipe is the perfect pop of pink that your party needs! Whether you’re hosting an Easter brunch or a springtime soiree, these raspberry éclairs are sure to impress. Top your éclairs with a fresh raspberry glaze for an added touch of sweetness.

Up your party game with these White Chocolate Raspberry Éclairs. Filled with white chocolate pastry cream and fresh raspberries, this tasty éclair recipe is the perfect pop of pink that your party needs! Whether you’re hosting an Easter brunch or a springtime soiree, these raspberry éclairs are sure to impress. Top your éclairs with a fresh raspberry glaze for an added touch of sweetness.

So yes, I prefer to make my own puff pastry.  I know, I know…this seems nutty.  But you already know about this side of me, so it can’t come as … Read More

How to Make Puff Pastry

So yes, I prefer to make my own puff pastry. I know, I know…this seems nutty. But you already know about this side of me, so it can’t come as … Read More

16 Restaurant Copycat Recipes

16 Restaurant Copycat Recipes You Can Make Yourself

Apple strudel with raisins and cinnamon.  Ingredients:   Apples 700 g   Puff pastry 500g   Brown sugar 2 tablespoons   Butter 20 g   1 teaspoon cinnamon   Raisins 100 g   Almonds 100g

Apple strudel with raisins and cinnamon. Ingredients: Apples 700 g Puff pastry 500g Brown sugar 2 tablespoons Butter 20 g 1 teaspoon cinnamon Raisins 100 g Almonds 100g

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