Parmesan Roasted lg. potatoes skins on. Put on baking sheet. Drizzle 5 tbsp. olive oil. Mix 2 tsp. flour, c. parmesan cheese, 1 tsp. parsley, 2 tsp. rosemary; add to potatoes and with hands mix well with potatoes. Bake 425 till done, turni
Zesty italian potatoes! yummy! red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. cook 400 degree oven for 45 minutes or until tender. top with grates parmesan cheese.
A Satisfying Barley Dish from the South Beach Diets Daily Dish (Phase This warm and wonderful one-pot dish is a perfect addition to any meal, will help fill you up and boost your fiber intake. It can also be made in advance to accommodate a busy schedule.