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Did you come out to Tanglewood and stop by our awesome S'mores tent? It was a great way to celebrate the season with family and friends! (Who doesn't like S'mores???)

One of the best feelings in the world is tapping back into your inner child by experiencing something fun. Not only was S'mores at The Table fun, but simply delicious as well!! (For the young and young-at-heart!)

Every year we do a pumpkin decorating event at The Table and every year we have a blast!!!! Thank you to everyone who stopped by; and if you missed it this year, come on out for 2017's Pumpkin Painting!

Ah, beer and cheese... is there truly a better pairing? (Answer: maybe WINE and cheese!!)

It's another night of Cooking With Beer! Our menu today is Sierra Nevada's take on an Oktoberfest paired with Tilapia seasoned with Spice Bazaar's Cajun Black Seasoning. Toss the fish with the seasoning, place into hot pan, add beer, cook until done, drink rest of beer while enjoying an easy meal!

Wake Forest Deacon Tailgate Town! Tradition dictates that fans must TP the field... so we came prepared!

A great way to dress up appetizers is by using multi-colored tomatoes. Tomatoes, our deli's chicken salad, romaine lettuce, and a balsamic reduction on a slice of baguette make a delicious and beautiful snack!

Stringing popcorn and cranberries for a Christmas tree is an old (and fun!) tradition! Using day old popcorn keeps it from breaking and the fresh cranberries give a beautiful pop of color.

Nothing beats back the cold like hot cider... and our Spice Bazaar has the best mix in store! With flavors of nutmeg, clove, and orange, this mix goes well in cider AND in wine!!