Explore Broad Bean Recipes, Garlic Dip and more!

Explore related topics

Tomato and Garlic Dip | The iconic Andalucian salmorejo is essentially a superthick gazpacho, made with plenty of ripe tomatoes, garlic and olive oil. Invariably, it’s topped with chopped hard-boiled eggs and ham and served with fried eggplant or toasted country bread.

Hard-Boiled Eggs

Tomato and Garlic Dip | The iconic Andalucian salmorejo is essentially a superthick gazpacho, made with plenty of ripe tomatoes, garlic and olive oil. Invariably, it’s topped with chopped hard-boiled eggs and ham and served with fried eggplant or toasted country bread.

Spicy Sriracha White Bean Dip (1 15oz can of white beans (rinsed) 1 Tablespoons olive oil 1 teaspoon sesame oil 2 teaspoons soy sauce 2 Tablespoons sriracha hot sauce or any spicy chili sauce, or one fresh thai chili 1 large clove of garlic 1/2 teaspoon curry powder 1/4 cup of water (addition water needed if you need to make the dip smoother) 1 Tablespoon lime juice)

Spicy White Bean Dip with Sriracha Sauce

Spicy Sriracha White Bean Dip (1 15oz can of white beans (rinsed) 1 Tablespoons olive oil 1 teaspoon sesame oil 2 teaspoons soy sauce 2 Tablespoons sriracha hot sauce or any spicy chili sauce, or one fresh thai chili 1 large clove of garlic 1/2 teaspoon curry powder 1/4 cup of water (addition water needed if you need to make the dip smoother) 1 Tablespoon lime juice)

This sprouted lentil hummus has become one of our favorites. We enjoy it with bell pepper and seed crackers, but you could also use carrots or celery.

Cooked Lentils

This sprouted lentil hummus has become one of our favorites. We enjoy it with bell pepper and seed crackers, but you could also use carrots or celery.

Homemade Harissa (Spicy Red Pepper Sauce) | halfbakedharvest.com

Homemade Harissa (Spicy Red Pepper Sauce)

Pinterest
Search