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Saffron panna cotta with apricot purée, pistachio praline, meringues, berries

Saffron panna cotta with apricot purée, pistachio praline, meringues, berries

Dessert Professional | The Magazine Online - Milk Chocolate Crème Caramel

Dessert Professional | The Magazine Online - Milk Chocolate Crème Caramel

Château Saint-Martin & Spa - Black chocolate heart of guanaja 80%, praline with pine seeds, Ice cream flavoured with basil

Château Saint-Martin & Spa - Black chocolate heart of guanaja 80%, praline with pine seeds, Ice cream flavoured with basil

Le Mojito, baba imbibé au jus de citron vert, espuma à la menthe, fraîcheur Bacardi - Château Saint-Martin Spa

Le Mojito, baba imbibé au jus de citron vert, espuma à la menthe, fraîcheur Bacardi - Château Saint-Martin Spa

Vanilla bean yogurt panna cotta with strawberry mousse and strawberry gelee, topped with meringue sticks and chopped pistachio.

Vanilla bean yogurt panna cotta with strawberry mousse and strawberry gelee, topped with meringue sticks and chopped pistachio.

Lemon Pie: meringue, lemon cream, puff pastry and caramelized lemon peel with its syrup. - The ChefsTalk Project

Lemon Pie: meringue, lemon cream, puff pastry and caramelized lemon peel with its syrup. - The ChefsTalk Project

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